Marguerite’s Table

by Nicolette Francey Asselin, M.D.

“As a child, my family’s approach to mealtime was without food fights. What I learned stayed with me throughout my life. I realize now that’s how both my loved ones and I have effortlessly maintained good health.”

Envision the meal you carefully prepared with love, spattered all over your kitchen!

“Eating should be fun.”  Chef José Andrés on «60 Minutes»

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Author: Nicolette Francey Asselin M.D. “Taste Buds” The Magic and Fun of Sensible Food.

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